SALADS
Lunch size portion available for 3.00 Less until 4 p.m. unless indicated (**) – chopped and tossed on request. Most salads are, or can be, prepared vegetarian and free of gluten ingredients — please ask your server. Add to any salad: Grilled or Blackened Chicken, Chicken Shawarma, Black Bean Burger or Falafel +4; Salmon, Shrimp or Steak +8.
SHRIMP LOUIE
jumbo shrimp, avocado, egg, tomato, olives, crisp romaine, russian dressing
16
KALE SALAD
crisp kale, toasted pumpkin seeds, avocado, garbanzos, green onion, parmigiano-reggiano, tomato, fresh lemon vinaigrette
16
CHINESE CHICKEN
sliced chicken breast, mandarin orange, toasted almonds, green onions, crispy rice noodles, shredded carrot, crisp lettuce, sesame-ginger dressing
15
CLASSIC COBB
chicken breast, bacon, avocado, egg, bleu cheese, crisp lettuce, Stage dressing
15
MARK BELTAIRE
turkey breast, lean corned beef, swiss cheese, crisp lettuce, Stage dressing
17
MONTEREY MEXICAN COBB
chopped lettuce, chicken breast, bacon, roasted corn, avocado, bleu cheese, crumbled tortilla chips,
green onion, tomato, honey-lime vinaigrette
16
ITALIAN CHOP
italian salami, turkey breast, muenster cheese, garbanzo, pepperoncini, olive, tomato, lettuce, mustard vinaigrette
16
MALIBU
baby field greens, grilled chicken, green apple, avocado, cucumber, sun-dried cherries, slivered almonds, feta cheese, poppy seed dressing
16
MAURICE
julienne turkey, ham, swiss, sweet pickles, crisp lettuce, classic maurice dressing
16
SEINFELD SALAD
Stage tuna salad, romaine, slivered almond, english cucumber, scallion, thin radish, cherry tomato &
lemon-pepper vinaigrette
16
SPRING GREEN
kale, shaved brussels sprouts, grilled asparagus, slivered almonds, roasted red pepper, english cucumber, sweet sesame vinaigrette
16
SHAWARMA SALAD
chicken shawarma, blackened onions, romaine, arugula, tabouli, english cucumber, tomato,
tahini & fresh lemon dressing
15
HONEY CRISP CHICKEN
crisp fried chicken fingers, honey mustard dressing, toasted almonds, sweet pickles, cheddar cheese, hardboiled egg, crisp lettuce
14
BLACKENED SALMON SALAD
lightly spicy norwegian salmon, bleu cheese, cucumber, carrot, celery, red onion, romaine, balsamic vinaigrette
18
GREEK
feta, beets, red onions, pepperoncini, garbanzos, kalmata olives, crisp lettuce, greek dressing
12
CAESAR SALAD
romaine, garlic croutons, parmesan, creamy caesar dressing
12
STUFFED AVOCADO PLATE
tuna or chicken salad, fresh berries**
17
TUNA OR CHICKEN SALAD PLATE
ripe tomatoes, egg, carrots, celery, sweet pickles, olives**
16
